Las Vegas Restaurant Week is an annual 12-day event, held every spring, that encourages people to dine out for a good meal, a good value, and a good cause. During Restaurant Week, diners, chefs, and our local food bank come together around a shared passion for food! The city’s finest restaurants offer special three-course prix fixe menus priced at $20–$80, donating a small portion of the proceeds to Three Square Food Bank.
For more information about this campaign, contact Will Edwards at This email address is being protected from spambots. You need JavaScript enabled to view it..